Check out these Green Velvet Cupcakes!
Ingredients
- 2 1/2 cups all purpose flour
- 2 cups sugar
- 1 Tablespoon cocoa
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 eggs
- 1 cup oil
- 1 cup buttermilk
- 1 Tablespoon vinegar
- 1 teaspoon vanilla
- 1 oz green food coloring
- 1 package of softened cream cheese
- 1/4 cup softened butter
- 1 teaspoon vanilla extract
- 1 bag powdered sugar (2 lb bag)
- Milk as needed
Preheat your oven to 350 degrees.
Grease your cake pans, muffin tins, whoopie pie pans, whatever method you decide to go with and bake for 20-25 minutes.
Grease your cake pans, muffin tins, whoopie pie pans, whatever method you decide to go with and bake for 20-25 minutes.
If you find time to make these yummy cupcakes, take some pictures and share them with us on Facebook! We hope you all have a fun and tasty St. Patrick's Day!
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